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R.I.Co
Restaurant Industry Consultants
Menu
Creating menu, manage cost control, inventory, presentation, and design.
HACCP
Set up flow system, and implement best practice.
Food Science
Food Safety
Menu
Creating menu, manage cost control, inventory, presentation, and design.
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Why R.I.Co?
Restaurant Industry Consultants' Food Safety training program is widely recognized and respected in the foodservice industry. Our Food Safety Training Certifications Offered Include:
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Manager's Food Safety Certification
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Food Handler's Certification
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Alcohol Safety Certification
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